Fried Mee Suah |
Fried Tang Hoon (Glass Noodles) |
Avocados + Asparagus Fresh Milk |
I have some friends in FB that love cooking & baking like myself and they are really good. We always share what we cook and bake.
Fern's fried mee suah looks so tasty.Today Yu Lin cooked the same dish. I think it must be yummy and I decided to give it a try. I have to cook another plate of fried glass noodle since I don't have enough mee suah at home. Then I blend some avocados + asparagus with milk for dessert after the meal as the fried noodles are a bit dry.
That's a quick meal for dinner tonight.
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