Fried Shallots Oil (Prepare some thin & evenly sliced shallots and fry in oil. Makes soup, porridge and vegetable dishes taste better when added) |
Raspberry in rum. (For Baking) |
Raisin in rum (for baking) |
Pickled Ginger (Cleans, deskinned and pat dry the ginger, slice as thin as possible + rock sugar + white vinegar) |
That's the purpose of the pickled gingers. Eat with century eggs. |
Refrigerated Palm sugar syrup/Gula Melaka syrup (Good for baking and dessert) |
More to come...
No comments:
Post a Comment